Oolong Tea Base
Loose Leaf Tea
Roasted, Woody, Mellow
Rich, Smooth, Full-bodied
18 months
• Milk Tea • Fruit Tea • Pure Tea
Available
| Quantity: | |
|---|---|
Da Hong Pao oolong tea, also known as Big Red Robe tea, is a classic Wuyi rock tea formulated as a commercial tea base for beverage production. Originating from traditional Wuyi rock tea processing techniques, this loose leaf oolong tea carries a distinct roasted aroma, mellow taste, and rich tea body, making it a functional ingredient for various beverage formulations. It supports wide application in milk tea, fruit tea, pure tea drinks, cold brew beverages, and customized tea-based drink development for beverage industry clients.
Jupin Tea provides wholesale oolong tea supplies and tailored solutions for commercial procurement needs. The product aligns with the operational requirements of different beverage businesses, with adjustable specifications to match specific formula and branding demands.
Item | Specification |
|---|---|
Product type | Oolong Tea Base |
Format | Loose Leaf Tea |
Aroma | Roasted, Woody, Mellow |
Taste | Rich, Smooth, Full-bodied |
Shelf Life | 18 months |
Primary Application | Milk Tea, Fruit Tea, Pure Tea |
OEM/ODM Service | Available |
Quantity | 1 |
The flavor profile of this Da Hong Pao oolong tea base follows standard Wuyi rock tea characteristics, with consistent sensory performance under commercial brewing conditions. The parameters below define its sensory properties for accurate beverage formulation and quality control.
Dimension | Specification |
|---|---|
Aroma | Roasted, woody, mellow |
Taste | Rich, smooth, full-bodied |
Liquor Color | Clear amber to deep golden brown |
Finish | Mellow, warm, lingering |
This Big Red Robe oolong tea base adapts to multiple commercial beverage scenarios, supporting both standard menu items and new product development for businesses of different scales. For chain beverage brands with standardized production requirements, the tea base maintains stable flavor across batch brewing, reducing flavor variance between outlets.
The tea base can be applied to Da Hong Pao milk tea production, delivering a fuller tea body and warm roasted notes that blend well with dairy ingredients. It retains distinct tea flavor when mixed with milk, creamer, and sweeteners, avoiding dilution of tea character in milk-based beverages.
The roasted and woody aroma pairs with a range of bright fruit flavors, including peach, orange, pomelo, pineapple, mango, passion fruit, and citrus. It balances fruit sweetness with layered tea character, creating depth for fruit tea beverage lines.
For ready-to-drink or fresh brewed pure tea offerings, the tea base produces a clear oolong tea drink with roasted aroma and smooth aftertaste. It performs stably under both hot and warm serving conditions for dine-in and takeaway services.
When processed via cold brew methods, the tea base presents a mellow, clean, and refreshing profile with reduced astringency. It is suitable for cold beverage menus in cafés and beverage chains, especially for spring and summer seasonal offerings.
The product supports adjustable tea strength, aroma intensity, roasting profile, and taste balance for new beverage concept development. It accommodates formula adjustments based on brand-specific requirements and reference samples.
This tea base is suitable for bubble tea brands, milk tea shops, beverage chains, cafés, distributors, and OEM/ODM beverage projects.
As a purpose-made Wuyi rock oolong tea base, this product delivers targeted value for commercial buyers in the beverage industry.
The tea base presents a rich and roasted tea profile, suitable for beverage brands seeking a classic Chinese oolong tea base with pronounced tea character. It provides a recognizable flavor foundation for signature beverage items and regional menu adaptations.
As a roasted oolong tea base, Da Hong Pao delivers layered aroma and full body that integrate smoothly with milk, fruit, and other beverage ingredients. It reduces formula adjustment work for beverage developers and shortens new product development cycles.
This Big Red Robe oolong tea base fits into milk tea, fruit tea, pure tea, cold brew, and customized tea-based beverage lines. One tea base can support multiple menu items, simplifying inventory management and procurement planning for business operations.
The product is available for wholesale oolong tea orders, OEM/ODM packaging, and customized product needs. Adjustments cover tea strength, aroma, taste profile, and packaging format to match project scales and brand positioning. For distributors and beverage project operators, the product’s stable supply and adjustable specifications support long-term cooperation and seasonal menu updates.
Jupin Tea provides standard and customized packaging options to fit different commercial procurement scales and brand presentation requirements.
Standard bulk packaging for loose leaf tea
OEM/ODM branded packaging
Oolong tea bag format available upon request
Custom net weight, bag type, and carton specification available upon request
 ISO 22000 |  FSSC 22000 |  FDA |  HACCP |  HALAL |  MUI |  BPJPH |
Can I request a sample of this Da Hong Pao oolong tea?
Yes. Samples of this loose leaf oolong tea are available for product testing and beverage application development.
Can this Da Hong Pao tea be customized?
Yes. The roasting profile, tea strength, aroma, flavor balance, and packaging can be adjusted based on project needs or customer reference samples.
Do you provide brewing or application guidance for this Wuyi rock tea?
Yes. Guidance for this Wuyi oolong tea base is available after sample confirmation, supporting beverage businesses such as bubble tea shops, brands, cafés, and distributors.
